Description
A hearty and iconic breakfast featuring eggs, bacon, sausage, baked beans, and fried tomatoes.
Ingredients
Eggs
Bacon (back bacon or streaky bacon)
Sausages (English breakfast sausages)
Baked beans (in tomato sauce)
Tomatoes
Mushrooms (optional)
Black pudding (optional)
Bread (for frying or toasting) (optional)
Hash browns (optional)
Butter or oil for frying
Salt and pepper to taste
Instructions
1. Cook bacon in a pan over medium heat until crispy. Alternatively, bake in the oven.
2. Cook sausages in the same pan until cooked through.
3. Fry sliced mushrooms in butter or oil until tender.
4. Fry sliced black pudding until crispy.
5. Fry halved or quartered tomatoes in a pan until softened.
6. Cook eggs to your preference (fried, scrambled, or poached).
7. Heat baked beans in a saucepan or microwave.
8. Fry bread in oil or bacon fat until golden brown (optional). Alternatively, toast bread.
9. Cook hash browns according to package directions or fry homemade hash browns until crispy.
10. Arrange all cooked ingredients on a plate. Season with salt and pepper to taste.
Notes
-
Use high-quality ingredients for the best flavor. Manage cooking times to ensure all components are ready simultaneously. Consider grilling for a healthier option. Black pudding has a strong flavor that may not appeal to everyone.
Nutrition
- Serving Size: N/A
- Calories: N/A
- Sugar: N/A
- Sodium: N/A
- Fat: N/A
- Saturated Fat: N/A
- Unsaturated Fat: N/A
- Trans Fat: N/A
- Carbohydrates: N/A
- Fiber: N/A
- Protein: N/A
- Cholesterol: N/A
Keywords: English breakfast, full English, fry-up, British breakfast, traditional breakfast, eggs, bacon, sausage, baked beans, fried tomatoes, mushrooms, black pudding, fried bread, toast, hash browns